The Good Stuff

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About Us

Mike and Tonner loved smoothies.
They drank them all the time as roommates playing basketball together at UBC. But they had a problem...
They couldn’t get their veggies.
Their only options were wilted spinach or expensive juice.
So they got their hands dirty.
The Good Stuff’s first ingredients were grown right in their backyard.
Now, they're bringing Vancouver The Good Stuff.
Ready-to-blend smoothies, delivered right to your door.
Get The Good Stuff!


Tonner Jackson

Tonner co-founded The Good Stuff shortly after finishing his basketball career with UBC. Similar to how he balances his love for both pizza and smoothies, Tonner balances his time with The Good Stuff between building our community and hacking into the mainframe.

Michael Steele

Michael's background is in marketing. The Good Stuff fulfills his three passions: technology, good food, and friendship. When not blending, he can be found on men's league basketball courts or playing with his comically undersized cat.

Graeme Taylor

Hailing from Oiler Country (Edmonton), Graeme migrated to the coast in 2012 to pursue his degree. While still not a huge fan of the rain, he can be found exploring the Sea-to-Sky corridor on days off from working Operations for The Good Stuff.


Developing relationships with suppliers who share our values is incredibly important to us. So is food transparency. Click the markers below to see exactly where The Good Stuff comes from, and learn more about each place.

See Our Smoothies